Kitchen safety PSA

Quick poll, how do you put knives in the drying rack in the kitchen? I was always taught that you should put them blade down so that no one accidentally grabs a sharp blade while putting away silverware. This is how my landlord regularly stores knives in the drying rack:

Am I wrong or is this a safety hazard? Hahaha


7 thoughts on “Kitchen safety PSA

  1. Blade up for hygiene reasons – inside is where it’s damp and gross. We have a separate cutlery drainer which I keep behind the the main drainer so well away from children – the kids couldn’t reach when they were little and now that they’re bigger they’re sensible enough not to grab without looking. Never had an accident.

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